
Beef brisket, Bok Choy, Chu hou sauce, Shaoxing rice wine, oyster sauce, Spring onion, hoisin sauce, Soy sauce, Dark soy sauce, Ginger, Spices, curry powder, star anise, cassia bark
€ 15,00
| Protein | 19.5 g · 34 % DV | |
| Carbohydrates | 8.2 g · 3 % DV | |
| Fat | 23.8 g · 26 % DV | |
| Fiber | not included |
Shares calculated without fiber, no value is available for fiber.
| per person | per 100g | % Daily Value* | |
|---|---|---|---|
| Energy | 327 kcal | 212 kcal | 14 % |
| Protein | 19.5 g | 12.6 g | 34 % |
| Fat | 23.8 g | 15.4 g | 26 % |
| of which saturates | 10.5 g | 6.8 g | 31 % |
| Carbohydrate | 8.2 g | 5.3 g | 3 % |
| of which sugars | 6.5 g | 4.2 g | 11 % |
| Fibre | – | – | – |
| Salt | 1.43 g | 0.9 g | 24 % |
| * DGE reference values, 25–51 years, Male | |||
No vitamin/mineral values are available for this dish yet.
No vitamin/mineral values are available for this dish yet.
Allergen information — the German notice below is authoritative: Laut Rezept berechnet. Vom Restaurant nicht einzeln bestätigt. Kreuzkontakt möglich – bitte im Restaurant nachfragen.
Refers to the recorded ingredients. Prepared in a kitchen where these substances are used; unintended traces from the manufacture of bought-in products cannot be excluded. If you have allergies, please speak to our staff.