| Protein | 23.8 g · 48 % DV | |
| Carbohydrates | 15.5 g · 6 % DV | |
| Fat | 1.0 g · 1 % DV | |
| Fiber | 1.0 g · 3 % DV |
| Nutrient | per ServingServ. | % Daily Value*% DV*% of Daily Value (reference: adults, 2,000 kcal/day) |
|---|---|---|
| Energy | 179 kcal | 9 % |
| Protein | 23.8 g | 48 % |
| Fat | 1.0 g | 1 % |
| – of which saturated | 0.6 g | 3 % |
| Carbohydrates | 15.5 g | 6 % |
| – of which sugar | 1.1 g | 2 % |
| Fiber | 1.0 g | 3 % |
| Salt | 0.21 g | 3 % |
| * DGE reference values, adults 25–51 yrs, male | ||
| Nutrient | per ServingServ. | % Daily Value*% DV*% of Daily Value (reference: adults, 2,000 kcal/day) |
|---|---|---|
| Vitamin B1 (Thiamine) | 40.0 µg | 3 % |
| Vitamin B2 (Riboflavin) | 16.0 µg | 1 % |
| Vitamin B3 (Niacin) | 120.0 µg | 1 % |
| Vitamin B5 (Pantothenic acid) | 30.0 µg | 1 % |
| Vitamin B6 (Pyridoxine) | 76.0 µg | 5 % |
| Vitamin B7 (Biotin) | 0.4 µg | 1 % |
| Vitamin B9 (Folate) | 4.0 µg | 1 % |
| Vitamin C | 2800.0 µg | 3 % |
| Vitamin E (Tocopherol) | 2.0 µg | 0 % |
| * DGE reference values, adults 25–51 yrs, male | ||
| Nutrient | per ServingServ. | % Daily Value*% DV*% of Daily Value (reference: adults, 2,000 kcal/day) |
|---|---|---|
| Sodium (mineral fraction) | 3.8 mg | 0 % |
| Potassium | 106.0 mg | 3 % |
| Calcium | 7.6 mg | 1 % |
| Magnesium | 7.0 mg | 2 % |
| Phosphorus | 26.8 mg | 4 % |
| Iron | 280.0 µg | 3 % |
| Zinc | 115.4 µg | 1 % |
| Copper | 29.8 µg | 2 % |
| Manganese | 92.0 µg | 3 % |
| Iodine | 0.6 µg | 0 % |
| * DGE reference values, adults 25–51 yrs, male | ||
🦀 Crustaceans (ASC Mangroven Black Tiger Garnelen (roh, geschält, entdarmt, TK))
Additives
✓ No additives
ℹNutritional and allergen information are approximate values. More information